Dumplings

25 Sep

Me and Ellen love dumplings, so we made them. Look at these.

So, like, I can’t find the recipe I used for the dough, but inside we put cabbage and carrot and baked tofu and probably some other things. It was delicious. I boiled them first, and then browned them in some peanut oil. We ate them with soy sauce and sriracha.

I feel real bad I can’t find that dough recipe. It was a pain in the ass enough to find it in the first place. Sorry dudes.

-Bret

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